Dish, Vegetarains

Eggplant ِDish (خوراک بادمجان)

If you are you an eggplant lover, perhaps this recipe can make you happy. Eggplant or aubergine is called bademjanبادمجان in Farsi and it is one of the popular vegetables in Iranian cuisine for making stew, eggplant rice dishes, omelette, grilled eggplants, frittata, eggplant dip, jam, pickles and salad. The following recipe is a mouth-watering… Continue reading Eggplant ِDish (خوراک بادمجان)

Bread, Nations food

My Homemade Olive Bread

I love freshly baked breads, their smell is amazing and because I am an olive lover, I have baked and shared my different kinds of olive breads recipes here in my page  and today I baked other olive bread with crunchy on the outside and soft in the inside. Olive is called zeytoon زیتون in… Continue reading My Homemade Olive Bread