Rice, Tah dig

A Different Tah dig with Dough

Persian (Iranian) rice gets steamed with the most scrumptious, crunchy and golden crust that is called ‘ tahdig ته دیگ’ meaning bottom of the pot in Farsi language. Tahdig, is speciality of Iranian cuisine consisting of crispy, crunchy, golden browned layer of either rice – bread, potatoes or meat taken from the bottom of the… Continue reading A Different Tah dig with Dough

Rice

Persian Dill & Broad Beans Rice Cake ته چین شوید باقالی

Traditionally this rice dish is called tahchin or upside down rice also known as Persian baked rice cake. Tahchin is an Iranian divine rice dish with beautiful presentation. It’s made of layered meat and rice. It may not look like much from the outside but the combination of cooked meat, yogurt, egg and aromatic spices… Continue reading Persian Dill & Broad Beans Rice Cake ته چین شوید باقالی

Rice, Vegetarains

Tah Dig

Tahdig ته دیگ, which is literally means ‘ the bottom of the pot’ is speciality of Iranian cuisine consisting of crispy, crunchy, golden browned layer of either rice – bread, potatoes or meat taken from the bottom of the pot , while the rice on the top steams. And usually in serving time of meal… Continue reading Tah Dig

Rice

Tahchin (Persian Upside Down Rice)

Upside down saffron rice ته چین is a scrumptious rice dish with a beautiful presentation. Tahchin means arranged in the bottom. This dish known as Persian baked rice cake as well. Tahchin is one of the luxurious and ceremonial rice dishes. IF YOU TASTE TAHCHIN, IT WILL CAPTURE YOUR HEART 🙂 Tahchin includes egg yolks,… Continue reading Tahchin (Persian Upside Down Rice)