Bread

Naan Barbari نان بربری

In Iran we have different types of breads such as Naan Lavash, Naan Taftun, Naan Sangak, and last but not least, Naan Barbari, Naan/noon/nan means bread in Farsi language. All traditional bakeries in Iran, are baking naan bread in tandoor oven تنور three times a day for breakfast, lunch and dinner time. In front of… Continue reading Naan Barbari نان بربری

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Desserts, Vegetarains

Halva Semolina

Halva is one of the classic and traditional sweet and dense dish/dessert. Halva means sweet and made in Iran, countries around the Persian gulf and many other countries. It’s easy to make and taste  is delicious. Halva makes it’s presence in special occasions. In my today post I have used semolina instead  of flour.  … Continue reading Halva Semolina