My Homemade Olive Bread

I love freshly baked breads, their smell is amazing and because I am an olive lover, I have baked and shared my different kinds of olive breads in my page  and today I baked other olive bread with crunchy outside and soft inside. This bread is salty, peppery, and combination of olives and garlic flavour…

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Pumpkin and Orange Soup

A creamy soup with lots of flavour and beautiful colour.   Ingredients 1 small pumpkin, peeled and seeded 1 leek, sliced 4-5 small carrots, peeled and chopped 1 onion, peeled and chopped 1 large potato, peeled and chopped 1 tsp dried rosemary Finely grated zest and juice of 2 oranges crème fraiche ( optional) 1…

Potato loaf with cheddar cheese, rosemary and garlic

This loaf bread is one of most tastiest bread I have ever baked and tried. It’s really gooood with crispy outside and soft-moist inside. Taste is so good, i mean combination of potato with cheddar cheese, garlic and rosemary is just perfect. Ingredients 350 g self raising flour 2 garlic cloves, thinly sliced 250 g…

Onion Bread

This is delicious bread with onion and rosemary. Served with meat dishes or soup. Ingredients 450 g strong white flour 1 large onion, finely chopped 1 Tbsp dried rosemary 300 ml hand hot water 1 Tsp sugar 1 Tsp salt 7 g dried yeast 2 Tbsp olive oil   Preparation Place the yeast and sugar…

Garlic-Rosemary Bread نان سیر-رزماری

This bread is one of those you need to try. So delicious, garlicky with beautiful soft buttery  texture. It is magnifique to serve with soup. Ingredients 2 1/2  cups all-purpose flour 3 tbsp sugar ½ tsp salt 1 tbsp dried yeast ½ cup warm milk 1 egg, beaten 3 tbsp soft butter For filling 1…

Marinated Feta Cheese

This is one of those MUST recipes which should get a try. It just needs several hours for flavour to build, however if you are not patient person, you can start to eat it right after preparing yet. In my recipe I have chosen my favourite herbs such as rosemary, thyme, mint, but you can…

Pickled grapes ( Torshi angoor)

Angoor in Persian language means grape and Torshi means pickle. This is a delicious recipe for pickled grapes. It’s a tangy- sweet supplement to rice – meat dishes and would be great alongside bread and cheese. Or or like what I do, just put out some of them from the jar and eat them by…

Home made bell peppers bread

Ingredients 450 g white flour 1/2 red bell pepper 1/2 yellow bell pepper 1/2 green bell pepper 1 tbs olive oil 1 tbs salt 150 ml yogurt 2 tbs tomato puree 2 tsp dried rosemary ( or your favourite herb) 1 tsp sugar 2 tsp dried yeast 150 ml tepid water preparation Preheat oven to…

Potato Loaf with Cheddar Cheese and Rosemary

This loaf bread is one of the  most tastiest bread I have ever baked and tried. It’s really gooood. Ingredients 350 g self raising flour 2 garlic cloves, thinly sliced 250 g cooked and chopped baby potatoes 2 tbsp olive oil 1 tsp salt 1 tsp baking powder 85 g butter 150 g yogurt 4…