Have you ever tasted pumkin rice?? Mazandaran province استان مازندران is located in southern coast of Caspian sea دریای مازندران. The nature of Mazandaran is a mixture of forests, rainforests and coastal and very fertile region. Rice is mostly produces in North of Iran in Mazanadaran and Gilan provinces. Mazandaran is a producer of farmed… Continue reading Mazandarani Pumpkin Pilaf کدو پلو مازندرانی
An easy recipe for a delicious and humble dessert. A different way to treat yourself and family members with pumpkin, roasted walnuts and cinnamon in Fall season. Ingredients 1 pumpkin½ cup walnuts, crushed2 tbsp sugar1 tsp cinnamon powder1 tbsp unsalted butter How to make it??? Preheat your oven to 176 C. Rinse off the pumpkin.… Continue reading My Pumkin-Walnuts Dessert
A creamy soup with lots of flavour and beautiful colour. Ingredients 1 small pumpkin, peeled and seeded 1 leek, sliced 4-5 small carrots, peeled and chopped 1 onion, peeled and chopped 1 large potato, peeled and chopped 1 tsp dried rosemary Finely grated zest and juice of 2 oranges crème fraiche ( optional) 1… Continue reading Pumpkin and Orange Soup
This dish is combination of meat with fruits and lots of warm spices such as Persian saffron زعفران that is king of spices, cumin زیره, cinnamonدارچین, turmericزردچوبه and chilli flakes. It is just a festival of flavour and aroma with beautiful colours. this dish is real taste of Autumn and Winter season and perfect for… Continue reading Pumpkin-Prune Stew خورش کدوحلوایی و آلو
For Halloween festival, lots of people like to celebrate and prepare cakes, soups, breads... I am also include one of those people 🙂 that is Halloween fan and i make some recipes with pumpkin. Ingredients 1 cup all-purpose flour 1 tsp baking powder ¼ tsp nutmeg ¼ tsp salt ½ cup pumpkin puree ½ cup… Continue reading Pumpkin Muffins
