Authentic Persian Cuisine
This is a crispy frittata (kookoo کوکو) or omelette (املت). A thick omelette with fried chicken, onions and bread. It is a very easy and quick recipe to make it. Chicken and onion omelette 1 chicken breast, cooked andshredded1 large onion, thinly sliced1 tsp turmericSour dough or country bread, broken Salt and pepper to tasteOlive… Continue reading Chicken and Onion Omelette
A very easy recipe for a lazy day to prepare with slices of bread and eggs. Just do not use bread in this omelette!! Why?? because, bread is inside the omelette 😄😄 Bread Omelette 2 املت نان https://t.co/IhxB1N10Ad pic.twitter.com/IRDElWboqe— rozina dinaa (@DinaaRozina) March 15, 2020 Bread omelette Bread Omelette 3 eggs3 slices of bread1 medium… Continue reading Bread Omelette 2 املت نان
Tomato omelette or Omlet-e gojeh- farangi املت گوجه فرنگی as we say in Farsi, is one of the best egg recipes. I would say it is one of the most delicious and at the same time simplest omelette ever. It is a perfect choice for a lazy weekend breakfast or a light dinner. Persian tomato… Continue reading Persian Tomato Omelette
This amazing chicken omelette with rice, comes from Ardebil, an ancient city near Caspian Sea and is called Chighirtma pila چیغرتما پلو in Azerbaijani language. Chigirtma is a mixture of eggs with chicken and caramelized onions. Chighirtma means screaming in Azerbaijani language. And do You know why this dish calls chighirtam? Because of the hissing… Continue reading Chicken Omelette Pilaf
what a beautiful fruit pomegranate is. Everything in this fruit is perfect. Pomegranate is a round fruit, it has a red colour, thick and inedible leathery skin, with hundreds of those red juicy seeds looks like precious gem stone, ruby. The Pomegranate or as it is called in Farsi ‘Anaar انار ’ & and in… Continue reading Iranian Pomegranate Omelette