Bread

Naan Barbari نان بربری

In Iran we have different types of breads such as Naan Lavash, Naan Taftun, Naan Sangak, and last but not least, Naan Barbari, Naan/noon/nan means bread in Farsi language. All traditional bakeries in Iran, are baking naan bread in tandoor oven تنور three times a day for breakfast, lunch and dinner time. In front of… Continue reading Naan Barbari نان بربری

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Bread

Tabrizi Ginger Bread نان زنجبیلی تبریز

Tabriz is located in NW of Iran. A beautiful, ancient and historical city with beautiful mountains, landscapes, and rich cultural places like: mosques such as Blue mosque مسجد کبود with gorgeous blue tiles, that was constructed in 1465 with long history and story, and Jameh mosque مسجد جامع, Grand Bazaar, Churches such as St. Stephanos… Continue reading Tabrizi Ginger Bread نان زنجبیلی تبریز

Bread

Curry-Coriander Naan Bread نان کاری

You do not need tandoor to bake flat naan bread at home. In English language The naan نان, a word that just means bread in its original Persian, is a flatbread native to west, central and southern Asia . Naan traditionally baked in a clay oven that is called Tandoori تنور . But nowadays, life… Continue reading Curry-Coriander Naan Bread نان کاری

Bread

Kelane Naan Bread نان کلانه

Kelane is a local and traditional Kurdish stuffed fried flat bread in Iran. A very delicious thin bread. This bread is made in different countries such as Iran, Turkey, Afghanestn, Republic Azerbaijan. and referred to by different names. For example in Iran it’s called ‘ Kelane کلانه ‘, also in Jahrom جهرم a city in… Continue reading Kelane Naan Bread نان کلانه