kookoo/ frittata, Vegetarains

Potato frittata کوکو سیب زمینی

In Iranian cuisine, kookooکوکو ( frittata) refers to a dish with fried vegetables or meat and egg. This kind of dish has a very beautiful crunchy texture. Today’s recipe is potato frittata ( koo koo کوکو sib zamini سیب زمینی) made with chives, mint and eggs. Koo koo would be served warm or cold and… Continue reading Potato frittata کوکو سیب زمینی