Meatballs

Persian petit meatballs ( Kofteh rizeh Yazdi)

In Iranian cooking ‘ Kofteh کوفته’ or ‘ Kofta’ is a kind of meat ball. The word kofteh کوفته (kofta) has it’s origin in Farsi language, and it means pounded meat in Persian language. Meat ball or Koftaکوفته is made from ground meat such as: mutton, beef, lamb and chicken, along with fresh aromatic herbs… Continue reading Persian petit meatballs ( Kofteh rizeh Yazdi)

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Meatballs

Stuffed Meat Balls With Quail Eggs

Meatballs are always popular and favourite dish. Today i made stuffed meat balls with quail eggs and Tahini sauce. Ingredients for meat balls 250g ground beef 2 large potatoes 1 egg 2 tomatoes quial eggs 1 clove of garlic 2 tbs dried parsley 1 tsp dried mint 1 tsp cumin Bread crumbs Salt - sweet chili… Continue reading Stuffed Meat Balls With Quail Eggs