Kebab

Pan Fried Diced Steak Kabab

Very easy recipe to make diced steak kabab in your kitchen. Pan Fried diced Steak kabab 300 g sirlion, cut into pieces300 g potaotes, peeld off , boiled and cut into chunks400 g canned tomatoes1 large onion, peeled and finely chopped2 small ciabatta bread2 cloves of garlic, grated½ cup plain yogurt2 tbsp apple cider vinegar2… Continue reading Pan Fried Diced Steak Kabab

Kebab, kufte/meatballs

Kofteh Kabab

In Iranian cooking ‘ Kofteh کوفته’ or ‘ Kofta’ is a kind of pounded meat . The word kofteh کوفته (kofta) has it’s origin in Farsi language, and it means pounded meat in Persian language. Meat ball or Koftaکوفته is made from ground meat such as: mutton, beef, lamb or chicken, along with either fresh… Continue reading Kofteh Kabab

Kebab

Pan Fried Ground Chicken kebab

Yesterday I made minced chicken kebab کباب کوبید مرغ that is One of my family’s all time favourite comfort meal. I love this dish, because these chicken kebabs are deliciously tender and full of flavour. There is no bread crumbs or flour for binding in this recipe, therefore, it is good for ones who are… Continue reading Pan Fried Ground Chicken kebab