Kebab

Bowl Kebab کباب کاسه ای

Sometimes when I am talking about bowls kebab, my friends assume, it is a bowl  filled with kebab, but actually it is opposite and it is a bowl shaped kebab that you can fill it with rice, cooked vegetables, salad, mashed potatoes, salsa,…. In one of my previous posts, I shared other bowl shaped kebab,… Continue reading Bowl Kebab کباب کاسه ای

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Kebab, Nations food

Beyti Kebab کباب بیتی

kebab, kebab, kebab, it is always one of most popular dishes between people from any country. It does not matter where you are from, simply it is tasty and delicious. I have shared my Persian kebab recipes for variety of pan fried kebabs, or grilled kebabs and today I am going to share my recipe… Continue reading Beyti Kebab کباب بیتی

Dish, Nations food

Nachos

If you do not know what to make for tonight dinner and you are looking for something easy and scrumptious, so you can make beef nachos. It’s layers of tortillas, cheese, meat, beans and spices. It’s super delicious, super cheesy and most important is, this beef nachos satisfy all your family members. So today I… Continue reading Nachos

Dolma

Uch Baji Dolmasi ( Stuffed Eggplant, Tomato and Pepper Dolma)

Dolma is an Azeri word and in cooking culture means stuffed or filled. There are many forms of dolma including: stuffed grape leaves, stuffed eggplant( aubergine), zucchini, tomato, bell pepper, onion, potato, cabbage leaves. The following recipe is an Azerbaijani recipe for dolma which is popular in Baku and Nakhchivan. This dolma is called Uch… Continue reading Uch Baji Dolmasi ( Stuffed Eggplant, Tomato and Pepper Dolma)

pasta/ spaghetti/ macaroni

Manti (Persian Dumpling)

Manti منتی or mantu مانتو is a kind of dumpling that is popular in many countries such as Iran, Turkey, China, Armenia, Poland, Russia.. It’s made with dough and fill with combination of ground meat , herbs, spices, cheese and vegetables. Manti (mantu) is a popular dish between Turkmen بندر ترکمن people who are living… Continue reading Manti (Persian Dumpling)