Drinks and beverages

Fennel sharbat with cardamom

Sharbat /sherbet is a popular and common sweet and non-alcohol drink in Iran, India, Turkey, Afghnestan and Arab countries. Sharbat is served cold and chilled . In the 12th century a Persian book describes different kinds of sharbats in Iran which made with fruits, flowers and seeds includes: lemon, pomegranate, cherry, mint, fennel seeds, saffron,… Continue reading Fennel sharbat with cardamom

Rice, Vegetarains

Herbed Rice with Potatoes

This herbed rice is incredibly delicious. It is seasoned with aromatic spices, seeds, herbs and tossed in butter. Ingredients 2 cups rice 150 g baby potatoes, cooked and peeled off Mix herbs such as: mint, parsley, coriander, spring onions and dill, finely chopped 1 Tsp fennel seeds ½ Tsp ginger paste ½ Tsp garlic paste… Continue reading Herbed Rice with Potatoes