Dish, Vegetarains

Eggplant ِDish (خوراک بادمجان)

Are you an eggplant( aubergine, bademjan) lover?? so perhaps this recipe can make you happy. Eggplant is delicious in a curry, or stew, on the barbecue , as a fried dish, as a salad or as a jam. This is a mouthwatering eggplant recipe. A suitable choice for vegetarians too. If you are interested in eggplant… Continue reading Eggplant ِDish (خوراک بادمجان)

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Nations food, Stew with polow

Chilli con carne

If you are a spicy and hot dish lover, chilli con carne would be right choice. Chilli con carne means chilli with means. It serves with bread or rice. Ingredients 500g minced beef 1 large onion, peeled and finely chopped 2 cloves of garlic, peeled and finely chopped 2 medium carrots, peeled and finely chopped… Continue reading Chilli con carne

Rice

Rice Balls

A lovely finger food with rice. These tasty rice balls with different tastes will bring lots of fun and flavour to your table. Especially these days with World cup games, preparing quick foods, sit and watch the football. Ingredients 4 ½ cups sticky rice or sushi rice, cooked 4 spring onions or small bunch of… Continue reading Rice Balls

kookoo/ frittata, Ramadan ( Ramazan), Vegetarains

Green Beans Frittata (Tabrizi Kookoo Loobia Sabz)

Kookoo lobia sabz is a traditional classic dish in Tabriz an ancient city in NW of Iran. This dish is served in especial occasions and for Iftar in month of Ramadan. Tabrizi green beans is absolutely delicious, full of flavour and colour. Green means Sabz سبز and bean means loobia لوبیا in Farsi. Kookoo (… Continue reading Green Beans Frittata (Tabrizi Kookoo Loobia Sabz)

Fish, Nations food, Rice

Japanese Salmon rice with fresh vegetables

You can serve this meal as a main course or side dish. Ingredients 200 g salmon fish, finely cut into small pieces 200 g rice 2 eggs 1 tbsp soy sauce 1 carrot, grated 3 tbsp green peas 2 spring onions, finely chopped Salt and oil   Method Place rice in a rice cooker, add… Continue reading Japanese Salmon rice with fresh vegetables