Baklava/baklawa باقلوا is heavenly delicious and sweet dessert from Middle East. It is a rich and sweet pastry made of layers of dough with honey-sugar syrup and nuts such as walnuts, almonds, hazelnuts, pistachio or nut mixture.. you can be addicted to baklava. If you promise yourself,ok I will just have a small piece of… Continue reading How to make A Perfect Baklava at Home???
Baklava/baklawa/باقلوا is heavenly delicious and sweet dessert from Middle East. It is rich and sweet. If you promise yourself, ok I will just have a small portion baklava but believe me, after eating that small portion you can not help yourself and want more 😃😃 you can be addicted to baklava. I am also a… Continue reading The Most Heavenly Baklava Kadayif
Katmer is folded dough, and is a Turkish desserts, that is originally from Gaziantepe. A crunchy pancake that is sooooo yummy and super easy to make it. Basically, Katmer is a thin dough ( filo pastry) packed with crushed pistachio, clotted cream (kaymak), sugar and butter. It might be baked either in the oven or… Continue reading Katmer (Kattama کاتتاما )
For making this baklava no need to special technique. Super easy and quick will be ready. Ingredients Filo pastry Butter 4 tbsp chopped pistachio 4 tbsp raisins Ingredients for syrup 1 cup sugar 1 cup water 1 tsp Orange blossom or rose water ½ lemon or lime juice Preparation Preheat the oven to 180C.… Continue reading Raisins-Pistachio Baklava
Baklava is a rich delicious dessert and popular in many countries. For the syrup you might add rose water or orange blossom with cinnamon and cardamom, or just simply make the syrup with sugar and water without any flavour or adds in. Most famous Iranian baklava originally comes from Tabriz, Yazd and Qazvin. ّّIn Gilan… Continue reading Ring Shaped Baklava باقلوا حلقوی