Bread, Easter recipes

How To Make Bread Dough Basket

Today I baked a special bread, you know what that is? It is a bread basket or a basket of dough. It is cute, and edible. These baskets are wonderful idea for party time. You can use it as a basket for Easter eggs, breads, pastries, fresh herbs or whatever you want . For creating… Continue reading How To Make Bread Dough Basket


Stuffed Whole Cabbage دلمه کلم برگ درسته

I do not want to say all of us but let say most of us know traditional stuffed cabbage rolls and in different countries there are  variety of stuffed cabbage leaves recipes. In Iran we make stuffed cabbage leaves  with sweet-sour taste and also  savoury version of the dish. But today I am going to… Continue reading Stuffed Whole Cabbage دلمه کلم برگ درسته

Nowruz, Sea food

Sabzi polow Ba Mahi (Persian Herb Rice With Fish) سبزی پلو ماهی

Sabzi in Persian language refers to green herbs and polow means rice. Sabzi polow is a Persian rice dish with freshly  chopped herbs such as dill, parsley, coriander, .. . that is served with  crispy fried fish (mahi) or Persian herbs frittata (kookoo sabzi). Herbed rice with fish or kookoo sabzi is one of the… Continue reading Sabzi polow Ba Mahi (Persian Herb Rice With Fish) سبزی پلو ماهی


Persian Mulberry Marzipan Sweets (Tut) شیرینی توت

So Iranian new year (Nowruz) is coming soon ( 21st March) and there are lot’s of things should be done. One of them is preparing home-made sweets, candy or cookies. These gorgeous marzipan sweets are one of the most popular sweets that traditionally served for Iranian new year. Toot or tut in Farsi language refers… Continue reading Persian Mulberry Marzipan Sweets (Tut) شیرینی توت


Iranian New Year (Nowruz) نوروز مبارک

Iranian new year is just around the corner. Nowruz is the name of Iranian new year which is first day of the Spring. Nowruz has been celebrated in Iran, Azerbaijan, Uzbekistan, Tajikistan, Afghanistan, Kazakhstan, Georgia, .. Nowruz is celebration of spring equinox and roots back to ancient religion Zoroastrianism. All Iranian in all over the… Continue reading Iranian New Year (Nowruz) نوروز مبارک


Zulbia زولبیا

Zulbia is a kind of deep fried pastry with saffron sugar syrup. It’s a fantastic and super tasty sweet. Zulbia has a crunchy, crispy texture. It is popular sweet in Iran, some African countries such as Algeria, Tunisia , Lybia, in Middle East countries and also in some of Asian countries. Zulbia has been mentioned… Continue reading Zulbia زولبیا

Drinks and beverages

Persian Style Tea (Chai) چای ایرانی

Tea is one of most favourite and popular drinks in all over the world. Tea is called in Farsi ‘ Chai’, an imported word from China. In Iran your day starts with a cup of hot tea and then it continues, I mean, we drink tea during the day and also after each meal. And… Continue reading Persian Style Tea (Chai) چای ایرانی


Aubergine Kebab with Sumac بادمجان کباب

Hi lovely people and friends. I do not know about you, but I am an eggplant lover. Any kind of food with aubergine(eggplant) or as we say in Farsi (Bademjan) is just perfect to me. Today i made eggplant kebab and I could say, this is one of the best kebabs you can try. A… Continue reading Aubergine Kebab with Sumac بادمجان کباب


Garlic Bread knots

  I have baked these beautiful garlic knots with my home made pizza dough. But you can get pizza dough from supermarket or just as I mentioned make your own dough as I did. Ingredients 500g plain flour 7g dried yeast 1tsp salt 4 cloves of garlic, grated handful fresh parsley leaves, finely chopped Olive… Continue reading Garlic Bread knots


Pizza Churros with Cheese

Honestly, could you believe these gorgeous churros are small size pizza?? 😎😎They look like churros but not sweet churros with hot chocolate. In one of my previous posts, I have shared churros recipe. If you are interested please click here: For making pizza churros, I just used Mozzarella cheese but you can add tiny pieces… Continue reading Pizza Churros with Cheese