Mini Montrose Cakes Monchies

This is a super easy recipe for a traditional and delicious Scottish cake. I adapted this recipe from: Simply Scottish Cakes & Bakes, Written by Karon H Grieve. Mini Montrose Cakes Monchies 70 g Self raising flour80 g unsalted butter75 g white sugar45 g raisins or currants2 eggs, beaten2 tbsp rose water2 tbsp brandy (you… Continue reading Mini Montrose Cakes Monchies

spices and sauce

Homemade Garlic Salt From Scratch

Seasoned salt is a kind of blend salt with dried herbs, or spices. One of my favoutrite ones is garlic salt نمک سیر. It is very easy to make garlic salt from scratch at home. It can last for a year. You can use freshly minced garlic or garlic powder. And for salt it is… Continue reading Homemade Garlic Salt From Scratch

food podcasts, videos

Meatballs and Potato Stew

Yatimcheh یتیمچه , literally means little orphan as in original recipe there is no meat among the ingredients, but nowadays in some recipes it has meat. This is one of the traditional meals in Iran, and from one region to another region, ingredients might be different but all called ‘ Yatimcheh‘ or little orphan. Please watch my… Continue reading Meatballs and Potato Stew


How to make Persian Steamed Rice

Rice and bread are the staple foods of the Iranians. he ypical Iranian main dishes are combinations of plain rcie with stew, or rice mixed with veggies, herbs, fruits and nuts. There are also varieties of different rice dishes with vegetables and herbs which are sooooooooo scrumptious, inviting, mouthwaterng and yummmy. Please watch my videos in youtbe : they… Continue reading How to make Persian Steamed Rice