samosa, dumpling, Vegetarains

Potato Samosa

 Samosa or as we say in Farsi sambose سمبوسه  is a fried , or baked pastry with different filling such as vegetables and herbs such as potatoes, coriander, parsely, onion, cheese, meat (lamb/ beef or chicken) and spices. Traditional samosas are vegetarin food but nowadays, you can add meat to samos's ingredients too. In English… Continue reading Potato Samosa

samosa, dumpling, Vegetarains

Herbs Samosa

This is a very simple but healthy and tasteful recipe for samosa سمبوسه..  For wrapping herbs, I  use a kind of  Iranian bread that is called ‘ Lavash bread similar to tortilla bread . Preparing this dish is very easy . Typical samosa has a triangle sahpe but at the same time, Samosa takes different… Continue reading Herbs Samosa