Kebab

Persian kebab kubideh with rice چلو کباب کوبیده

Kebabکباب is an absolute favourite, the most popular and delicious dish in Iran. In Iranian cuisine, there are different types of kebab with ground meat or diced meat and believe me all are super tasty and you will be over the moon when you have kebab for lunch or dinner. Kebab is usually grilled over… Continue reading Persian kebab kubideh with rice چلو کباب کوبیده

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Kebab

Iranian Pan Kebab (Kebab Tabei)

Hello lovely Ladies and gentlemen. For today I cooked Persian pan kebab that is known as kebab tabei کباب تابه ای or kebab deegi کباب دیگی. These kebab tabei are hearty, simple, delicious meal and easy peasy to make them. So just cook it, serve it, eat it and watch your favourite TV program. These… Continue reading Iranian Pan Kebab (Kebab Tabei)

Kebab

Persian Kebab Koobideh کباب کوبیده

Kebab کباب in the Iranian culture is one of super foods. Kebab is a kind of meat dish made of ground beef or lamb or mixture of both meat with salt and pepper. It should be %80meat and %20 fat. One of popular kebab types in Iran, is kebab koobideh/kubideh کباب کوبیده. Kebab might be… Continue reading Persian Kebab Koobideh کباب کوبیده

Kebab

Pan Fried Kebab With Aubergine Sauce کباب تابه ای با سس بادمجان

There is a variety of kebabs in Iran along with different methods and ways for preparing ( grilled or pan-fried). I just would tell, alllllllllllllllllllllllll those beautiful kebabs are heavenly delish. So, if you love kebab, and yet do not want a grill one, this pan kebab is tasty and quick to make. Ingredients for… Continue reading Pan Fried Kebab With Aubergine Sauce کباب تابه ای با سس بادمجان

Kebab

Pan Fried Sumac Kebab

amzn_assoc_tracking_id = "rozinaa-20"; amzn_assoc_ad_mode = "manual"; amzn_assoc_ad_type = "smart"; amzn_assoc_marketplace = "amazon"; amzn_assoc_region = "US"; amzn_assoc_design = "enhanced_links"; amzn_assoc_asins = "B07GSJK1TY"; amzn_assoc_placement = "adunit"; amzn_assoc_linkid = "cc8b33e353189e993994303e7a9d02c5"; Sumac is one of essential spices in Middle East cooking. It is lovely spice with purple colour and lemony taste. In Iranian cuisine, Sumac is used in stews,… Continue reading Pan Fried Sumac Kebab