finger food

Crispy Cheddar Cheese Balls

Cheese balls are one of greatest cold/warm appetisers and easy to serve. There are different ways of preparing cheese balls. In my previous posts, I have shared some of my cheese balls recipes. For today, I prepared these deep fried cute little cheddar cheese balls. Ingredients 300g cheddar cheese, grated 1 egg yolk, beaten 1… Continue reading Crispy Cheddar Cheese Balls

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finger food, Vegetarains

Crispy Brown Onions

In Persian cuisine, onion has a special place and more or less in most of recipes we  use onions. Sometimes it is easier to prepare fried onions and keep them for the time you need. Crispy brown onions Ingredients 2 onions Plain flour Vegetable oil Methods Peel off onions. Cut top and bottom of onions.… Continue reading Crispy Brown Onions

Dairy, finger food

Cheese Balls پنیر توپی

Any kind of cheese is always tasty and lovely  starter or snack. I have prepared  cheese balls made with feta cheese and cream cheese with different garnishing. You can use your favourite herbs/fruits for your cheese balls. Ingredients 300 g feta cheese 3 Tbsp. cream cheese 2 Tbsp. dried rose petal leaves 2 Tbsp. grounded… Continue reading Cheese Balls پنیر توپی

finger food, Nations food

Brushchetta

Brushchetta is one Italian starters. So tasty and super easy to make it.   Ingredients 2 finely diced tomatoes 1 grated clove of garlic Slices of baguette bread 2 Tbsp extra olive oil 1 Tsp balsamic vinegar Few fresh basil leaves, finely chopped Salt and pepper to taste Preparation In a bowl with diced tomatoes… Continue reading Brushchetta