Refreshing Saffron Mango Lassi

Lassi is a traditional Indian beverage. Lassi is a yogurt based drink and might be sweet lassi or salty lassi.

Sweet Lassi is a mixture of yogurt with spices, milk /rose water and fruits such as mango, strawberries or lemon. It is flavoured with cardamom, saffron and rose water.

Salty Lassi is a mixture of yogurt with water and salt. Salty Lassi is called Doogh in Iran and is one of most popular drinks in Iran.

Print Recipe

Saffron Mango Lassi

Total Time5 mins

Course: Drinks

Cuisine: Indian

Keyword: drink, beverage, saffron mango lassi, mango lassi, mango milk shake, saffron,

Servings: 4

Author: Rozina Dinaa

Cost: £2

Equipment

• blender

Ingredients

• 2 cups plain yogurt
• 2 tbsp cold milk
• 1 tbsp sugar or honey
• 1 tbsp saffron water
• 1 tbsp chopped pistachio
• ½ tsp cardamom powder

Instructions

• Peel and chop mangos.
  
• Place chopped mangos, sugar, milk, yogurt, saffron water, and cardamom in a blender.
  
• and blend for couple of minutes until smooth.
  
• Pour it in glasses and sprinkle chopped pistachio.