Chickpea and Wheat Salad ( سالاد نخود وگندم)

This salad reminds me my childhood. I love it. just with 2 main ingredients: chick peas and wheat or barley you can prepare it, so it is very simple salad but but but with great taste. I mean a mixture of chickpeas and wheat along with a little bit of lemon juice, a little bit of chopped fresh parsley, and a little bit of Feta … Continue reading Chickpea and Wheat Salad ( سالاد نخود وگندم)

Chocolate Salami (salame)شکلات سالامی

  This is an Italian chocolate treat around the Christmas time Chocolate salami is popular in Portugal, Italy, Albania, Croatia and Nether land. It is called Mossiko/Mozaik in Greece and Turkey, and in Italy is called Salame. So Chocolate salami is a chocolate treat and there is no meat in it, and it is called salami due to resemblance to meat salami. Ingredients for this … Continue reading Chocolate Salami (salame)شکلات سالامی

Cabbage rolls ( دلمه کلم /Stuffed cabbage leaves)

Dolmeh/dolma is a kind of stuffed dish which is very popular in Iran, Turkey, Azerbaijan, Greece, Arabic countries and East Europe. There are different versions of dolma: such as eggplant, zucchinه, tomato, potato, cabbage, grape leaves, bell pepper. Dolma usually stuffed with combination of beef, lamb, pork with rice, aromatic fresh herbs and spice. I have seen stuffed cabbage rolls in many cuisine of the … Continue reading Cabbage rolls ( دلمه کلم /Stuffed cabbage leaves)

Date and Walnut Cake ( کیک خرما و گردو)

ُُThis is my first post in 2019😊✨ , so I would start with something sweet. Date and walnut cake or loaf is tasty and enjoyed in parties or tea rooms. Anytime, if I have Dates at home, I would love to bake date cake, with banana, sometimes with prunes, and sometimes like today with walnuts. It is a delicious recipe full of flavour and IT … Continue reading Date and Walnut Cake ( کیک خرما و گردو)