Coloured Rice

If you want to have a rice festival in your plate, here it is how to dye your steamed rice. There are different methods to do this:

– you can use fresh herbs, vegetables or fruits such as: red cabbage, beetroot, spinach..

– you can use dried spices such as: saffron, turmeric, curry..

– or you can apply food colours.

All will work very well and result would be amazing. This dyed rice sometimes is not only fascinating by kids but also for adults would be attractive and beautiful.

Ingredients

Different food colours such as red, orange, green, pink

cooked rice

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Preparation

Once rice is cooked, divide it into 3 bowls. Then squeeze food colouring into the rice. Mix it well. You can combine different rice colours together and made a rainbow rice dish or you may serve each rice colour separately.

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